Fairview & Troutdale’s Pizza Destination
About LoLo’s Boss Pizza
Fairview & Troutdale’s Neighborhood Pizza Hub
We are a locally owned, profit-sharing pub serving delicious artisan pizza. The decor in our cozy Troutdale pub celebrates the beautiful surroundings of the Columbia River Gorge and Great Northwest. Our Fairview location is roomier and includes Pronto Gelato and a small selection of gourmet wine, cheese and other goodies, as well as a separate group room that can be reserved for up to 16 guests. Our menu celebrates the area’s skilled farmers, bakers, brewers, cider works and wine makers — we source our ingredients and products close to home. Pizza is our specialty and our dough and sauce are made daily in small batches using quality ingredients. We use only the freshest toppings to create scrumptious pizza we’re sure you will enjoy! Pair yours with a beverage from our line-up of local craft beers, ciders, wines and sodas.
Farm to Pizza
Fairview & Troutdale’s Neighborhood Pizza Hub
At LoLo’s Boss Pizza, we are excited about local ingredients. We love using seasonal, locally grown produce that we source from farms in our area or forage in our local forests. Our everyday menu features Italian Sausage made locally by Revel Meats with conscientiously-raised pork from Rieben Farms in Banks, Oregon. We also offer Fresh Mozzarella from Ferndale Farmstead, a Seed-to-Cheese Farm in Ferndale, Washington.
We are passionate about our wonderfully fresh ingredients and we are thrilled that our community has shared our interest in these flavorful ingredients. Next time you are in, ask us what’s in season!
Check Out What’s Fresh
Seasonal Ingredients
We love our seasonal pizzas and hope you do too. Check out What’s Fresh to get the scoop our current seasonal pizza. The seasonals are available in the individual size as well as the family size- so try an individual pizza if you aren’t ready for a big commitment… or get a big pie if the seasonal looks to be your slice of pizza.
Baking Suggestions
Family Size Pizza
- Preheat oven to 450 degrees.
- Remove plastic wrap; place pizza (on the included tray) on center rack in oven and bake 12-18 minutes.
- When finished baking, remove from the oven, but wait a few minutes before cutting.
- (Optional) For a crispier crust, remove the tray and bake the final 2 to 6 minutes directly on the oven rack.
*Ovens and preferences vary.
Gluten-Free Pizza
- Preheat oven to 450 degrees.
- Remove plastic wrap; place pizza (on the included tray) on center rack in oven and bake approximately 12 minutes.
- When finished baking, remove from the oven, but wait a few minutes before cutting.
*Ovens and preferences vary.