Chocolate Espresso Stout

by | Aug 7, 2019

A sweeter version of the original espresso stout. We’ve added a generous amount cocoa nibs. The deep rich flavors found in our stout pair effortlessly to the flavor notes found in chocolate and espresso. Coffee chocolate and dark roasted malt aromas dominate the...

Field 41 Pale Ale

by | Aug 7, 2019

Don’t be fooled by the powerful hop aroma of Field 41 Pale Ale. This perfectly sessionable, but generously dry-hopped, Pale Ale drinks easy with a smooth bitterness and is named for the hop field that is home to Bale Breaker Brewing Company. Light and refreshing, it’s...

Belgian Strong Dark

by | Jul 12, 2019

Belgians say, “Op uw gezondheid’” when toasting, but you don’t have to speak Flemish to appreciate the bold, complex flavors of fig dipped in dark chocolate, ripe fruit and toffee in this immense Ale. Op uw gezondheid!

Pear

by | Jul 11, 2019

Small batch production year-round featuring cider fermented on the farm using 100% organic apple juice pressed from Washington apples. We ferment the apple juice, then sweeten with organic pear for additional depth, sweetness and flavor. Lightly carbonated. Contains...

Oregon Blackberry

by | Jul 11, 2019

Blackberry infused Northwest Cider. Profile: Fresh berry aroma, juicy with a hint of lime, fruity dry finish. Handcrafted in Applegate, Oregon. 100% Northwest Apples. Fresh pressed from whole fruit.
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